The Inspection started its activity on 1 January 2003 under the Act of December 21, 2000 on Commercial Quality of Agricultural and Food Products (Ofcial Journal No. 5, item 44 with amendments). It was created on the basis of two inspection bodies: Agricultural and Food Quality Inspection /CIS/ and Inspection for Purchasing and Processing of Agricultural Products /ISiPAR/. The Inspection is responsible to the Minister competent for the agricultural markets.